To make these little bites of heaven at home, however, takes quite a lot of effort. https://www.goodfood.com.au/recipes/spanakopita-20111018-29uxz Cut 4 slits in the top of the pastry. Cover with the second sheet of pastry that has been slightly flattened with a rolling pin to one inch bigger than the first sheet. https://www.themediterraneandish.com/spanakopita-recipe-greek-spinach-pie Beat eggs in medium bowl. Check the recipe below. Spoon about 1/4 cup spinach mixture onto the center of each rectangle. Cut the rectangle into 4 (4 1/2 x 6-inch) rectangles. salt, and ¼ tsp. Top with the spinach mixture. Watch a how-to demonstration of this recipe technique. Unfold the pastry on a lightly floured surface. Press edges together with fingertips or fork, making sure mixture is sealed well. Put about 1/3 cup of filling in the center of each square and fold it over using a little water to stick the pastry … https://www.yummly.com/recipes/spinach-and-feta-pie-with-puff-pastry We’ll include your first name, last initial and profile picture from Facebook. Add the spinach and cook for 2 minutes or until the liquid evaporates, stirring constantly. This spinach pie is nutritious too! Keep the spinach flat; do not pile high. We've made this a few times for dinner, and it turned out delicious as well as beautiful. Beat the eggs with the feta and nutmeg in a … It is a simplified type of puff pastry. Let the pastries stand for 10 minutes. Spanakopita makes a wonderful side dish at a family meal and it also makes a perfect appetizer for parties. Here are a few dips that would be great to serve with these spanakopita … Spanakopita is a traditional Greek dish consisting of spinach and feta cheese baked between layers of phyllo dough. This excellent favorite in Greek Recipes filled with two types of cheese, baby spinach baked in a flaky phyllo is always a great hit and one fabulous pick for Mediterranean Recipes.. These little pies are easy and flavorful. Lightly spray 2 baking sheets with vegetable cooking spray. Beat 1 egg in a small bowl with a fork. Spanakopita Puff Pastry 8X8 Pan. Modified from a recipe by Ina Garten. Brush the edges of rectangles with the egg mixture. Bake 30-40 minutes, until golden brown. Bake for 25 minutes or until it's golden brown. No dry crumbly filo in these easy triangles filled with feta and spinach. Mix well with fork. Whisk egg, egg yolk, 1 tsp. Roll the pastry into a 9 x12-inch rectangle. Using puff pastry is a wonderful alternative- it has the same flaky, buttery flavor and a similar texture, but is much quicker and easier to work with. Roll the pastry into a 9 x12-inch rectangle. The recipe I make most often using frozen spinach and phyllo pastry is, you guessed, spanakopita (spinach pie). 47.8 g Place one unfolded sheet of puff pastry on the parchment or sprayed aluminum foil. Always flip and place the cut side of the Puff Pastry down on the baking sheet. Place it in a 13 x 9-inch baking pan. But, this spanakopita casserole makes a delightful main dish that’s ready in under an hour all without dealing with any pastry … Brush just the top with egg wash, careful not to drip any down the sides. Repeat with the remaining pastry sheet, making 8 rectangles in all. Find them in your grocer’s freezer aisle! It is a staple of my Greek childhood and an absolutely fantastic snack or main meal. These little pastries combine two of my favorite things; hand pies and spanakopita! Add garlic and cook for another minute. When making pies in Greece, we consider storebought phyllo pastry as a … A pie, like this Authentic Greek Spanakopita, can become so much more AMAZING when made with homemade phyllo dough. Roll out the remaining pastry sheet and place it over the spinach mixture. Melt butter and cook onions for a few minutes, until soft. https://www.food.com/recipe/spanakopita-greek-spinach-pie-84770 Looking for a vegan puff pastry recipe that is easy to cook and is super delicious? Add salt, pepper, & nutmeg. Spanakopita bites are mini phyllo pastry shells filled with a delicious spinach and feta cheese mixture. No appetizer is complete without a good dip! Have a unique twist on this recipe or comment you’d like share? by Lindsay Robeson | January 26, 2019. Beat the remaining egg and water in a small bowl … Get Spinach Pie Recipe from Food Network. (This ensures all the spinach will be covered). Unfold 1 pastry sheet on a lightly floured surface. transfer the hand pies to a baking sheet, brush lightly with the egg wash and bake in a 350˚ oven for 20-25 minutes or until lightly browned and cooked through. Homemade Kourou Phyllo, is made with butter and yoghurt. Line a baking sheet with parchment (preferable) but you can use aluminum foil with a light spray of cooking oil. The puff pastry is much easier to work with than phyllo dough, so this comes together fairly quickly. Heat the butter in a 10-inch skillet over medium heat. Stir the beaten egg, cream cheese and garlic powder in the skillet. Line a baking sheet with parchment (preferable) but you can use aluminum foil … It can be made as a pie or "pita," as individual phyllo triangles, or somewhat untraditionally, in phyllo pastry shells. Preheat oven to 375. I also love using pasta to make a quick and easy Spanakopita Pasta, which has all the yummy flavor without the hassle. In a medium bowl, mix together eggs, ricotta, and feta. Spanakopita Puffs. I have recreated mum’s spanakopita with my gluten free rough puff pastry – one of the most daunting baking techniques for a gluten free cook. Fold the pastry in half over the filling and crimp the edges with a fork to seal. Gently shake the pan and the spanakopita … Although my mum’s traditional spiral spanakopita … This traditional Greek-style dish featuring seasoned spinach, cream cheese and feta cheese is made simple and delicious by using store-bought puff pastry … Watch the demo to see how to make this type of recipe, then consult your recipe for specific instructions. On social media, use this hashtag Can be served hot or at room temperature. Total Carbohydrate To seal stuffed Puff Pastries, pinch the edges together or press with the tines of a fork, just as you’d seal a piecrust. Feb 20, 2020 - Make spanakopita easily with puff pastry. Enter your email address and press SUBMIT. Spread the spinach mixture over the pastry, leaving a border of one inch all around the edges. Plus, you can receive Inspiration, our monthly e-newsletter. Roll out puff pastry sheet and evenly cover with spinach -cheese mixture to within 1/2 inch of the edges. Place 2 scoops of the … (10 ounces) chopped frozen spinach, thawed and well drained, of an 8-ounce package cream cheese, softened, (17.3 ounces) Pepperidge Farm® Puff Pastry Sheets(2 sheets), thawed. Flakey, puff pastry dough is filled with a savory, spinach filling that is reminiscent of a Greek spanakopita or spinach pie. Finish the filling: Cool the spinach mixture completely. Stir in spinach mixture. Sprinkle lightly with water and bake in preheated oven for 45 minutes to 1 hour or until well browned and set. Add feta, … My quick and easy gluten free rough puff pastry recipe delivers a beautiful, buttery, flaky pastry so your biggest hurdle is now resolved. Bake the pastries for 25 minutes or until they're golden brown. Store bought phyllo Spanakopita and Spanakopitakia, such as horiatiko, phyllo kroustas (the one we use to make pastries such as baklavas or galaktoboureko), sfogliata (puff pastry), or … Unfold 1 pastry sheet on a lightly floured surface. Preheat oven to 375. Melt 1 tbsp butter with the oil in a large pan. Remove the skillet from the heat. Repeat with the remaining pastry sheet, making 8 rectangles in all. 15 %, tablespoon dry breadcrumbs (plain or seasoned). Add the leeks and a big pinch of salt, then stir over a … Sprinkle the bread crumbs all over the puff pastry. Beat the remaining egg and water in a small bowl with a fork. Whether it’s a puff pastry, a buttery pie dough, or like in this case, a phyllo dough. Spanakopita: Vegan Puff Pastry to Enjoy with Your Family on a Weekday. Spanakopita, a little Spinach Pie in Puff Pastry and very popular in Greek Food. Add cooked onion, spinach, feta, parmesan, bread crumbs. Spanakopita Triangles – Cut each of your pastry puff sheets into 4 smaller squares. Brush the pastries with the egg mixture. Dips for these Spanakopita Triangles. Add the onion and cook until it's tender. Ricotta spanakopita: Replace half of the feta cheese with ricotta cheese; Spanakopita with puff pastry: You can use puff pastry instead of phyllo dough for a puffier, more buttery crust. Brush the edges with the egg wash made with the last egg. Place one circle on a baking pan lined with parchment paper. Lay 1 sheet of phyllo … We may feature your twist on our homepage. Top each with 1 tablespoon feta cheese. Press the pastry into the bottom and up the sides of the pan, leaving the excess pastry draped over the sides of the pan. Get full Spinach Pie in Puff Pastry (Spanakopita) Recipe ingredients, how-to directions, calories and nutrition review. Heat the oven to 375°F. Roll into a 13 x 9-inch rectangle. Spanakopita is a delicious Greek appetizer that combines spinach with flaky puff pastry and a creamy filling. repeat with the remaining … These will absorb any excess liquid that is released during baking. fold each square over to form a triangle and then use a folk to crimp the edge. Cut a few slits in the top with a sharp knife to allow steam to escape. As a member, you'll be able to store your favorite Pepperidge Farm® Puff Pastry recipes in your personal Recipe Box. to join the conversation: This traditional Greek-style dish featuring seasoned spinach, cream cheese and feta cheese is made simple and delicious by using store-bought puff pastry sheets. Cut the rectangle into 4 (4 1/2 x 6-inch) rectangles. Use a sharp knife to mark pastry top into diamonds, allowing the knife to pierce the pastry once or twice to allow air to escape during baking. 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